Australian Essential Oil - Lemon Myrtle

Origin: Australia 

Botanical Name: Backhousia Citrodora 

Lemon myrtle has been used by the indigenous people of Australia as a bush food and natural remedy for centuries! The essential oil is distilled from the leaves of the tree, otherwise known as Backhousia citiodora, which is native to Queensland and New South Wales, Australia.

The high citral content of 90 - 97% of the essential oil was ascertained more than 100 years ago but it is only in recent years that the value of this botanical has been rediscovered.

Aroma: 

Sweet, warm lemon. Cheerful, fresh & revitalising aroma of native Australia. 

Blends well with: Cypress, Eucalyptus, Frankincense, Sandalwood, Tea Tree and most citrus essential oils.

Anti-fungal, anti-microbal, anti-spasmodic, anti-inflammatory, anti-bacterial, ant-viral, disinfectant, antiseptic, expectorant, anti-oxidant. 

Inhalation or topical use:

A powerful antioxidant, antimicrobial and anti-fungal with a list of applications to assist with the treatment of throat and skin infections and boost the immune system. Lemon Myrtle essential oil is used as an antiseptic, disinfectant and expectorant and is said to be more powerful than Tea Tree. Lemon Myrtle can assist in easing chest congestion and is a potent antibacterial agent. It also helps ease muscle pains & inflammation. 

Mind: Mentally uplifting, natural antidepressant, sedative properties to help relax and calm the mind in times of stress. Helps with concentration and focusing. 

Possible skin irritant. Dilute for topical use.